Ethiopia 250g/1kg
€13.60Price
Grown beneath the native canopy of kaffa’s highland forests, this coffee is cultivated using fully certified-organic farming practices. A natural process lot with tropical fruit, floral sweetness and soft cocoa undertones — a vibrant expression of Ethiopia’s forest-coffee heritage, where biodiversity and flavour thrive together.
PRODUCT INFO
Ethiopia (echemo)
Origin: kaffa region, Ethiopia Farm: echemo family farm Producer: Khalid shifa Altitude: ~2,100 m Variety: heirloom Processing: natural Taste notes: tropical fruits, floral lifts, cocoa, forest shade sweetness Score: 86 Roast profile: medium-light Additional info: grown organic farming practices; forest-grown under agroforestry level 3 (“Forest”).
WEIGHT
250g, 1kg
STYLE
Roasted Coffee Beans/Ground
