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A rich, earthy cup from gayo with fruity sweetness and a touch of herbal notes. Hand-harvested and wet-hulled for sumatra’s distinctive depth and character.
Sumatra 250g/1kg
€14.00Price
Origin: gayo, sumatra, Indonesia
Variety: gayo & ateng
Altitude: 1,100 m
Processing: semi-washed
Taste notes: fresh, fruity and herbal notes.
Score: 83.5
Roast profile: medium
Additional info: grown under shade using agroforestry methods.
